This video will show you how to make super easy curry and rice using Yakiniku no Tare (焼肉のたれ) - Yakiniku Sauce. Yakiniku no Tare is a sweet and tasty soy sauce based Japanese barbecue sauce for Yakiniku (grilled meat). It contains spices and herbal vegetables that can be a part of curry seasonings. Thus, you can save time simmering vegetables for many hours ;D Simple yet delicious that you can't stop eating!!! The other recipe using Yakiniku sauce: Yakiniku Gyoza www.youtube.com --------------------------------- Easy 10 Minutes Curry and Rice Difficulty: Easy Time: 10min Number of servings: 2 Ingredients: 150g (5.2oz.) ground beef and pork mixture 100g (3.5oz.) onion 50g (1.7oz.) mixed vegetables A * 3 tbsp. Japanese Yakiniku Sauce * 1 tsp. curry powder 100g (3.5oz.) diced tomato salt cracked black pepper cooking oil dried parsley flakes Directions: 1. Chop onion and saute with cooking oil until soft (lightly colored golden brown if you have time). 2. Add and saute ground beef and pork mixture. Season with A. Add diced tomato can and simmer on medium-low for 5 minutes. 3. Add mixed veggieables and season with salt and cracked black pepper. 4. Serve curry (3.) on the rice and sprinkle parsley flakes. ↓レシピ（日本語） cooklabo.blogspot.com --------------------------------- Enjoy :D Product I used: Ebara Ougon No Aji Chu Kara (エバラ 黄金の味 中辛) - Ebara Yakiniku (Barbecue) Sauce Medium Hot www.ebarafoods.com Music by Dazie Mae A Far Point www.jamendo.com ♥Please ...
